The Blue Cat Weekly

 

Blue Cat Brew Pub

113 Eighteenth Street, Rock Island, IL 61201

Phone:  309-788-8247            Fax:  309-788-8270

 Send e-mail to:  bluecatbrew@bluecatbrewpub.com

 

                                For the Week of:  May 6 – May 11   Featuring,

 

the Beers:  Wigged Pig Wheat, Off the Rail Pale Ale, Big Bad Dog Olde English Ale, Audit Ale, Count Magnus Belgian Dark Strong,  Finnegan’s Irish Stout

 

 

the Desserts:  Mississippi Mud Pie, Tequila Lime Pie, Bread Pudding,

                              Caramel Apple Crisp, and more!

                                                                          

The Entree Items!

 

Monday 

Lunch:   Meatball Sub                                                                        

Dinner:  Fried Catfish Fillet                                                               

                                                                                                                                                                    

Tuesday

Lunch:  Crispy Pork Sandwich                                                             

Dinner: Shrimp w/ Dirty Rice                                                             

                                                                                                        

Wednesday      

Lunch: Chicken Caesar Wrap                                                               

Dinner: Crab Crusted Steak                                                                

                                                                                                                        

Thursday

Lunch:  Portabellas over Greens                                                         

Dinner:  Pork Loin w/ Mushroom Sauce                                          

 

Friday

Lunch   Shrimp Salad Sandwich                                                         

Dinner: 1. Lamb Shanks                                                                   

2.  Potato Horseradish Crusted Salmon                               

Saturday                                                                 

Dinner:   1. BBQ Chicken Legs                                                                 

                2. Prime Rib                                                                              

 

All Items subject to change and availability